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Before you jump to Daal puri (red lentils puri) recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.
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A large assortment of easy health snacks is easily accessible. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to daal puri (red lentils puri) recipe. To make daal puri (red lentils puri) you need 7 ingredients and 2 steps. Here is how you do it.
The ingredients needed to make Daal puri (red lentils puri):
- You need cup red lentils
- Get fried onions
- Provide red dried chillies
- You need Salt
- Get plain flour
- Provide Vegetable oil for fry
- Provide Hands full of fresh coriander
Steps to make Daal puri (red lentils puri):
- Boil the red lentils with pinch of turmeric. Lentils should be boiled half. So when boiling add little amount of water.
- Now mix with fried onions, chillies and coriander. You can add few drops of mustard oil but this is an optional. Then take a deep frying pan. Pour vegetable oil half of the fry pan. Now make the dough with plain flour. Make a small dough and fill with lentils. Then roll them with rolling pin. Now fry them. We serve them with tamarind chutney.
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