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Before you jump to Cooked Rice Pakoda recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.
Deciding to eat healthily provides incredible benefits and is becoming a more popular way of living. Poor diet is a leading factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more campaigns to try to get people to adopt a healthier way of living and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. It is likely that a lot of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, however, to make some small changes that can start to make a good impact on our everyday eating habits.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food since you most probably purchase lots of food items out of habit. For example, has it crossed your mind to check how much sugar and salt are in your breakfast cereal? Consuming a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. By putting in fresh fruit, you can improve the flavor and, before you know it, you will have made a positive change to your diet.
Thus, it should be somewhat obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to cooked rice pakoda recipe. You can have cooked rice pakoda using 13 ingredients and 3 steps. Here is how you do that.
The ingredients needed to cook Cooked Rice Pakoda:
- Provide 1 cup Cooked Rice
- You need 1-1 and 1/4 cup Besan
- Take 1 tbsp Rava
- Provide 1 Finely Chopped Onion
- Get 2 tbsp Chopped Green Coriander
- Get 1 tsp Red Chilli Powder
- You need 1/4 tsp Turmeric Powder
- Prepare 1 tsp Dhania Jeera Powder
- Prepare 1 tsp Salt
- Take 1 1/2 tsp Ajwain Seeds
- Use 1 1/2 tsp Sesame Seeds
- You need as needed Water
- Prepare as needed Oil for frying
Instructions to make Cooked Rice Pakoda:
- In a mixing bowl, mix all the above ingredients except water. Add red chilli powder, dhania jeera powder and salt according to your taste. Mix well. Then gradually add water as required to make thick batter like moong pakoda batter.
- Heat up the oil in a deep kadhai and deep fry pakoda till it turns golden brown.
- Serve hot with tamarind dates chutney and fried green chillies.
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