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Parveen’s vegan lemon lentil pasta
Parveen’s vegan lemon lentil pasta

Before you jump to Parveen’s vegan lemon lentil pasta recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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Thus, it should be somewhat obvious that it’s not hard to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to parveen’s vegan lemon lentil pasta recipe. You can cook parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to prepare Parveen’s vegan lemon lentil pasta:
  1. You need 2 (8 ounce) boxes red lentil pasta
  2. Use 2 squeezed lemons
  3. You need 1 peeled garlic 🧄 head
  4. You need 4 tablespoons vegan butter
  5. Provide 2-3 tablespoons nutritional yeast
  6. Get 2 cups vegetable broth
  7. Prepare 1 cup almond milk
  8. Prepare 4 cups spinach frozen
  9. You need 2 medium size tomatoes
  10. Prepare 1 tablespoon red chilli powder
  11. Get to taste Basil and season
  12. Take Onion powder
Steps to make Parveen’s vegan lemon lentil pasta:
  1. Boil water then cook pasta 9-10 minutes
  2. Melt butter and sauté chopped garlic in separate pan
  3. Add chilli powder
  4. Add seasonings
  5. Add vegetable broth and lemon juice
  6. Add almond milk
  7. Add spinach
  8. Add chopped tomatoes
  9. Strain pasta
  10. Mix together
  11. 😉 Enjoy

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