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We hope you got insight from reading it, now let’s go back to double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary recipe. You can cook double daal (mix of red lentils with yellow moong lentils) #newyearnewyou #veganuary using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to cook Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Prepare Half cup red lentils
- Prepare Half cup yellow lentils
- You need 1 tsp turmeric powder
- Provide 1/2 tsp red chilli powder
- Take 1/4 tsp coriander powder
- Get 1/4 tsp ginger garlic paste
- You need 1 large Fresh tomato
- Use to taste Salt
- Take 2 tbsp vegetable oil
- Prepare 1/4 tsp whole cumin seeds
- Get 4 cloves garlic
- Prepare 2 Green chilli
- Take Hand full of fresh coriander
- Prepare 1 medium size onion
Steps to make Double Daal (mix of red lentils with yellow moong lentils) #NewyearNewyou #veganuary:
- Wash both lentils first. Soak the yellow lentils in lukewarm water for 2hrs. Then in a sauce pan pour 2 cups water and add both lentils. Now add turmeric powder, red chilli powder, coriander powder, ginger garlic paste, salt and tomato. Cook them for 20 minutes.
- Now take a frying pan. Add 2tbsp of vegetable oil. Fry the onion, garlic and cumin seeds until turn brown. Now add the cooked lentils in it. Mix them well and cook for another 10mins. Garnish with fresh coriander.
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