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Before you jump to Instant Pot Pork Carnitas recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
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We hope you got benefit from reading it, now let’s go back to instant pot pork carnitas recipe. To cook instant pot pork carnitas you only need 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to prepare Instant Pot Pork Carnitas:
- Take boneless pork shoulder (Boston butt)
- You need kosher salt
- Take black pepper
- Take garlic
- Provide ground cumin
- Take sazon
- Get oregano
- Prepare chicken broth
- Get chipotle peppers in adobo sauce (or 3 tbsp pureed
- You need bay leaves
- Prepare dry adobo seasoning
- Take garlic powder
Instructions to make Instant Pot Pork Carnitas:
- Season pork shoulder with pepper and salt, then sear in instant pot with saute function until browned on all sides
- Allow meat to cool, then use a sharp knife to cut into meat and insert slivers of garlic throughout
- Combine cumin, sazon, oregano, dry adobo seasoning, and garlic powder, and rub into meat on all sides
- Add chicken broth, bay leaves, and Chipotle peppers to the pot. Cook using the meat function on high pressure for 45 minutes.
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