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Winter Delight: Simmered Sailfin Sandfish
Winter Delight: Simmered Sailfin Sandfish

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We hope you got benefit from reading it, now let’s go back to winter delight: simmered sailfin sandfish recipe. You can have winter delight: simmered sailfin sandfish using 5 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Winter Delight: Simmered Sailfin Sandfish:
  1. Get 15 Sailfin sandfish
  2. Prepare For the sauce:
  3. Prepare 2 tbsp Sugar
  4. You need 5 tbsp each Soy sauce, sake, mirin
  5. You need 300 ml Water
Instructions to make Winter Delight: Simmered Sailfin Sandfish:
  1. Rinse the sandfish briefly and drain. The skin might be quite slippery, but don't give up!
  2. Add all ingredients for the sauce to a pot. Bring the mixture to a boil.
  3. Add the sandfish and cover with an otoshibuta drop lid or a piece of aluminium foil that sits right on top of the ingredients. Simmer slowly for roughly 20 minutes over medium-low heat.

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