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We hope you got benefit from reading it, now let’s go back to linguine with lumpfish roe eggs and prawns recipe. You can have linguine with lumpfish roe eggs and prawns using 9 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to cook Linguine with lumpfish roe eggs and prawns:
- Provide 500 g pasta
- Use 200 g prawns
- Take Small courgette
- Get Small chopped onion
- Provide Lumpfish roe
- Get Zest of a lemon
- Prepare Saffron
- Get to taste Salt
- You need Olive oil
Instructions to make Linguine with lumpfish roe eggs and prawns:
- Cook pasta according to instructions in salted water. Fry onion gently in some oil. Add the zest of a lemon and cook for 2 mins
- Wash and chop courgette, add to sauce and cook for another 2 mins
- Add prawns and saffron, add a ladle of pasta cooking water and cook on medium heat for 2 mins
- Drain pasta al dente, add to sauce. Add 3-4 small spoon of lumpfish roe. Mix well
- Serve and enjoy :)
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