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We hope you got benefit from reading it, now let’s go back to parveen’s vegan lemon lentil pasta recipe. You can have parveen’s vegan lemon lentil pasta using 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Parveen’s vegan lemon lentil pasta:
- Get 2 (8 ounce) boxes red lentil pasta
- Provide 2 squeezed lemons
- Use 1 peeled garlic 🧄 head
- Use 4 tablespoons vegan butter
- Get 2-3 tablespoons nutritional yeast
- Provide 2 cups vegetable broth
- Prepare 1 cup almond milk
- Take 4 cups spinach frozen
- Prepare 2 medium size tomatoes
- You need 1 tablespoon red chilli powder
- Get to taste Basil and season
- Get Onion powder
Instructions to make Parveen’s vegan lemon lentil pasta:
- Boil water then cook pasta 9-10 minutes
- Melt butter and sauté chopped garlic in separate pan
- Add chilli powder
- Add seasonings
- Add vegetable broth and lemon juice
- Add almond milk
- Add spinach
- Add chopped tomatoes
- Strain pasta
- Mix together
- 😉 Enjoy
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